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1.
Principle Of Food Production by
Publisher: 2000
Availability: Items available for loan: مكتبة المعهد التقني/ الموصل (1)Call number: 641.53 / D111 P.

2.
Principle of Hotel and Tourism Management --- 2000 by
Availability: Items available for loan: مكتبة معهد الإدارة التقني/ نينوى (1)Call number: 647.9 N 834 P.

3.
Principle of Hotel and Tourism Management --- 2000 by
Availability: Items available for loan: مكتبة معهد الإدارة التقني/ نينوى (1)Call number: 647.9 D 822 P.

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