| 000 | 00466nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | 24071 | ||
| 008 | 241229s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-442-30830-2 | ||
| 041 | _aEnglish | ||
| 082 | _a664.7 | ||
| 082 | _b M 399 | ||
| 100 | _aSamuel A. Matz | ||
| 245 | 4 | _aThe chemistry and technology of cereals as food and feed | |
| 250 | _a2nd | ||
| 264 | _aNew York | ||
| 264 | _b McAllen | ||
| 264 | _c1991 | ||
| 300 | _a729 p | ||
| 300 | _c cm 24 | ||
| 999 |
_c24071 _d24071 |
||